Love this. Translucent ruby color. Red berry, cinnamon, rose petal. Medium light body. Pure. As a Southern Rhône lover I’ve got to say—wow California, wiw A Tribute to Grace! — a year ago
One of the best dry rosé wines being made outside of France! Delicate yet focused and pure. Looking forward to following the project for years to come!
#Taylor #rosé #delicious #needmore — 4 years ago
That time of year again. My second vintage of this funky rosé. Just like I remembered. Some polarizing reviews, but I love the wildness of this Grenache Gris. Just right for turning leaves and Fall harvest. Would also be nice as a Thanksgiving aperitif if you can wait. But I had it with leftovers. — 3 months ago
The other evening we opened the 2019 Bergström Gregory Ranch Pinot Noir Yamhill-Carlton AVA. From Newberg, Oregon.
On the nose is strawberry, cherry, raspberry, cranberry, spice, rose petal, barnyard, matchbox and earth.
On the palate there is strawberry, cherry, raspberry, cranberry, spice, mushroom and earth.
This wine is medium to full bodied with a smooth bright mouthfeel medium + acidity and medium fine polished tannins that leaves you with a long red fruit forest floor finish. This is a seriously good wine. I hope everyone's holiday weekend has been one good with lots of sharing and happiness with family and friends. Stay safe and healthy the rest of the weekend. Nostrovia! 🍷🍷🍷🍷🍷 — 2 years ago
Delicious little inexpensive Rosé — 4 months ago
2022. Weather was really encouraging rosé on the patio, so we were happy to oblige! Loads of chunky sediment that was easily kept in the bottle (kind of). Delicious pink grapefruit, strawberry, watermelon. Mouthwatering acidity, but balanced with the fruit. — a year ago
This 6 year old Pinot Noir from Russian River Valley is drinking very nicely now.
Light ruby in color with medium intensity and a wide reddish rim.
Medium-bodied with medium acidity.
Dry on the palate and fruit forward.
Showing cherries, red candy, blueberries, sweet strawberries, diet cola, light oak, spices, licorice, light herbs, chocolates and black pepper.
This Single Vineyard is good right out of the bottle. Easy drinking and good by itself or with food.
Showing mild complexity with a nice mouthful.
I had it 2 years ago, and liked it better now. Will continue to drink nicely in the next year or two.
I gave it a slight chill and had it all by itself. Spicy and entertaining.
A tiny production of less than 800 bottles. 100% Pinot Noir grapes were aged in (40% new) oak barrels.
14.5% alcohol by volume.
90 points.
$45. — 2 years ago
Mark Mannebach
As close to a Provence rose can be. Soft hints of tangerine and strawberry. — a month ago