Sweet and refreshing, with fruity flavours like peach. Low acidity. — 5 years ago
Wow, simply stunning. Fit for tables from Abruzzo to Mount Olympus: verified nectar of the Gods. Do not miss out on this! — 7 years ago
Earthy on the nose, with a nose full of fruit. Wonderful and fruity, slightly dry, and very drinkable. Bottoms up!! — 2 years ago
Finishes off mellower — 5 years ago
Only half american oak and it shows. Less vanilla than el coto but still there. More complexity. I like it. (Goes well with sweet potatoes. — 7 years ago
Wow! Pinot Noir fermented in amphora, inspired by Elisabetta Foradori. Earthy, mineral, a little smoky. — 3 years ago
Сегодня у нас с Дашей несчастливый день - с утра пропала вода. Поэтому Даша нервничает и мы пошли ужинать в La isla. Я решил выпить пикколо xinisteri от Хаджипавлу . 2020 год свеж и хорош. 🍷 — 3 years ago
Smooth as silk from on orchard in Olympus. — 7 years ago
Sagee Aran
The indigenous grapes variaties
of Xinomavro, Krassato and Stavroto are grown on the slopes of Mount Olympus on a schist bedrock. They express
perfectly the unique terroir of
the Appellation Rapsani.
Redish color, perfumed, strong tanins. Long aftertaste. — 9 months ago