Sylvie schryburt

9.1

This is a Valpolicella Ripasso Classico Superiore Farina 2022. I really enjoyed it. Red fruit, slightly spicy and hint of licorice. 6.2g of sugar, usually high for my taste but this one makes it smooth and enjoyable. $20 SAQ — a month ago

Lasse KR

9.2

Kæmpe, kompleks og vellavet rosato. Virkelig god oplevelse. 😳. (25 euro, EuroDrink, San Remo). — 5 years ago

Al Shikoh

8.9

Piedmont wine tasting: pale straw with glints of green • course, short-lived mousse • green apples, lees, slight floral notes • tart green apples, crisp, very good acidity, chalky texture, saline finish, 12.5% ABV • made in metodo classico resting on lees 36 months, Remo Falconieri know as the “King of Sparkling Erbaluce” — 7 years ago

Jerry Fontenot

8.9

Went great with seafood pasta San remo. Crisp but with great fruit. Would be excellent with any seafood but also roast chicken — 9 years ago

Geoff Chapman

9.1

Warm, super tasty, lovely tanginess. — 11 years ago

Raphaël Dostie-Goulet

9.0

Avec des petites pâtes sauce rosée bacon parmesan échalotes poivron et basilic... C'est divin — 11 years ago

Juan I. Pareja

9.6

The Riserva is fantastic, one of the smoothest amarones I have tried — 7 months ago

Martijn

9.4

70% Sangiovese, 20% Cab S and F, 10% Merlot for me this is an amazing wine. Picked it up at the Mercado in San Remo without any knowledge. Paired it with a perfectly grilled cotoletto Bavarese. The wine is coffee, milk chocolate, dark ripe fruit in the nose. The palate very balanced in fruit, acid and a bit of wood. Perfect now from a 375 bottle. — 2 years ago

James Gourley

9.6

Outstanding pinot. Virginia's stuff never disappoints. — 8 years ago

Jen Gimson

9.8

So delicious. Good for all the things! — 10 years ago

Rachel Zimmer

10

A special bottle from the private collection of the wine master on staff at Legal's. I was lucky enough to try some at a work dinner. It was almost port like with hints of raisin and plum, very full bodied with a sweet finish. — 11 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Lemon rind, sea salt and flowers. Great for $10! — 12 years ago

Kathleen Commo

9.2

Bought at the winery after a tasting. Drank in Florence with family. — 9 months ago

Jeremiah Diaz

9.2

Deep ruby in color; tart cherries, graphite, and white pepper on the nose; high acidity; medium tannins; tastes like sour cherry preserves, dried herbs, and a hint of brown sugar. Nellie says it's ok. Jason likes it. It's definitely my style of wine. I love it. — 3 years ago

with Jason and Nellie

Rich Friedland

9.0

Very nice but fading. Definitely opened up after some time in glass. I think 3-5 years is the sweet spot. — 8 years ago

Cathy Gilbert

9.1

Love this one. Fruity. Lots of berry flavor. Smoky Raspberry. Good tannins. Smooth finish. — 8 years ago

dlow

9.1

Birthday wine! Loving it with the lamb. — 10 years ago

Gemma Craven

8.9

Nice tobacco-y flavor, good layered Rioja, will mix well with food. Thanks @Remo Carbone & @Tanvi Desai for an amazing meal. — 11 years ago

Jessica Stevenson

9.4

Excellent — 12 years ago