Robert Weber

8.9

Surprisingly still has good fruit. Subtle Tertiary notes. Very mature
— 2 months ago

Alexandre Pagliano

9.3

Medium dark rubi robe, nose of crushed flowers, top soil and asian spices, very complex and elegant in the mouth, and very long. This got to be the best Beaune 1er cru we had in many years. Classical burgundy in fine shape, with lots for it now and many years ahead. Enthusiastically recommended ! — 4 years ago

with Adriana

Matthew Cohen

9.2

N earth pink roses

P sweet cherry fruit. Very Bright. Crunchy cherry.

*

Grapevine 33 — 2 months ago

Chris Harrigan

9.6

Slightly dry, high tannins, full bodied with an earthy nose. Mid pallet is the weakest part.

After decanting an hour, the mid pallet improves and the tannins come back into balance. — 9 years ago

Florian Perolini

9.0

In English and French.

What a luck !

- A magnum Hermitage La Chapelle 1975 from Paul Jaboulet Aîné.

Bottle opened 24 hours before drink.

The wine is brown and trouble.

A big density, the bouquet offer lot of spicies, cinnamon, dried grappe, old cherry in alcool, date fruit.

The palate :

Full of spicies, deep. Again the cinnamon followed by date fruit and dried grappes, smooth and elegant, a long and fresh finish on the ground aromas like mushroom an old and luxury wood.

Not so old ! A great wine. Loved it.

Around 1200 - 1700 €


- Chance incroyable !

Degustation autour de ce magnum de 1975. Rare. Bouteille ouverte 24h à l'avance.

Sous sa robe usée, trouble et marron, ce vin cache une ceritable fraîcheur.

Son bouquet s'ouvre sur les épices, cannelle, fruits secs, raisins secs, cerise à l’eau de vie et dattes fraîches d'Iran.

Un grand bol de fruits secs, d'épices, de dattes, beaucoup de matière et de tendresse. Un style tout en élégance.
Une longue finale sur des notes tertiaires de mousse, champignon, et de vieux cèdre.

Très beau. J'ai beaucoup aimé.
Attention, le goût de vieux vins est toujours particulier !

Autour de 1200 - 1700 €.

À bientôt.
Florian. — 10 years ago

Pooneet K

9.0

A very polished burgundy - perhaps too polished. But the fruit is quite nice and the seamlessness is no joke. Only 12.5% and that part of restraint is appreciated, but it could have more cut. — 3 years ago

ron panneton

8.9

nice dark fruit smell with nice finale. Could benefit from another couple of years in the bottle. — 9 years ago