Simple, tasty, and drinkable.
— a year ago
Served at room temperature, with pasta. A solid above average blend. — 2 years ago
Solid and basic Syrah/Grenache combo, the latter comes through nicely. Had with dumplings and will have a again — 3 years ago
Not at all a positive flavor combo, lingering but short odd aftertaste. Would not buy again — 6 months ago
Simple and easy on the nose and pallet. A good blend with a hint of sweetness coming through, delicious with some cheese and crackers — a year ago
Neutral on first taste, a hint of berries comes through. Drinks well - simply not for me. Limited bouquet and nose. Had with dinner — 3 years ago
Simple and balanced wine. Well worth its price and good table wine. One of the better Long Island Reds — 10 months ago
Great with spicy Western Chinese noodles. Needs some time to open up. — 2 years ago
Lighter, an initial taste of alcohol coming through. Worked well with Vegan Boeuf Bourgoin and better yet, wine is supposedly vegan. — 3 years ago
Marcus Siezing
Excellent - simple with enjoyable minerals. Will certainly have again — 2 months ago