Peter van den Besselaar

8.9

Vintage 2915 | Biowine. Obvious very young, dark colour with redbrown rim. I was attracted by the beautiful smell with many layers: pencil shaving, leather, tobacco and even roses. Way too young to be drunk but the potential is very clear. To put away in the cellar, far away in a cellar. — 3 years ago

Seth Kallen

9.1

Complex and light Syrah. Enjoyed with some greasy cheeseburgers. Was delicious. — 4 years ago

Jordan Wardlaw

9.0

Very pretty fruit and a very elegant charm about this. Tannins are silkier than they were even a few months ago. Roughly 65% Tannat. Subtle funk, taught acidity, low alcohol, solid fruit. High quality, if not terribly complex. The Capmartin family is one of the more respected growers and producers of the region, and they turn out well-crafted, elegant food wines that are a steal at around $12. — 7 years ago

Samuel Danthine

9.2

Citrus and mineral notes, very pleasant and fresh — 3 years ago

Samuel Danthine

9.1

Fresh, hints of melon, floral and mineral at the same time — 4 years ago

Sarah Suksiri

9.5

Wine club. Delish Sunday night wine. — 6 years ago

Jamie Franklin

9.2

Delicious! A great example of a good Bordeaux at fantastic value. Deep Ruby color and full bodied. Well rounded and smooth with lots of dark bramble fruit and tobacco notes with well integrated light tannins leading to a smooth, if short, finish with light pepper notes — 8 years ago

Thy Guiley

9.0

Nice balanced tannins 2009 — 3 years ago

with Keelan

Arshad Tayyeb

9.3

What a great, slightly complex and earthy wine. From Ken’s, $17 — 4 years ago

Winston Alford-Hamburg

9.2

Drinkable, figs — 7 years ago