Bob McDonald

9.3

Almost pitch black in colour - very dense. Barb said Liquorice and Dark Chocolate - also lashings of blackberry. Extremely rich, concentrated fruit. Possibly the richest most full bodied French dry red I’ve ever had. Interesting to compare with the Catena Zapata Malbec a week ago. The Argentinian Malbec coming from high country was more elegant. I must try more Malbec from Cahors. Made for a BBQ Steak. A silky palate finishing with very dry tannins. Bought at Hedonism in Mayfair London several years ago. I have never seen this producer available in Australia. — 4 months ago

Patrick Blondin Sommelier

8.9

Difficile de faire mieux pour le prix!! Notes de chocolat, fruité très mûr mais sans excès. Du petit jus du Sud-Ouest — 6 years ago

Martijn

9.5

Definitely the best wine I've tasted last year. — 8 years ago

John Hagood

9.3

Purchased 2014 on-site at vineyard 2018 during Bordeaux-Dordogne holiday. Opened 10/22/2021. Pours very black. Hot alcohol, light tannin. Pine cone resin. Leather and wood. Cedar? Blackberry. Good structure as if well made eine. Very smooth. At peak? Pepper on finish. Unfolds nicely with time and cold. — a year ago

Renee Pasman

8.9

Good! Lots of people at vino volo liked this one. Very big tannins — 6 years ago

Danny Bergeron

9.2

Tryed vintage 2001 in Dec 2015! Dark, wonderful, loved it! — 7 years ago

Matthias H

8.9

Aged perfectly. — 4 years ago

Aaron Means

9.2

As serious and well made as anything coming out of Bordeaux or Argentina. Blown away. Went well with my massive seared Magret de Canard & goose fat frites @La Tupina. — 5 years ago

Rassadkin Alexander

9.0

Гранат, перешел, темный. Переспелая слива, лакрица, терн, кожа, шоколад. Танин высок, развивающийся, кислотность чуть ниже средней. — 7 years ago

Franck Gestin

9.2

Has the roundness of the Viognier but not the usual peachy side. Flowery and exotic fruits with a strong pinch of toast (due to cask probably). — 8 years ago

with Xavier