Jeremiah Diaz

8.9

Pale salmon in color; citrus peel, and jasmine on the nose; medium acidity; tastes like strawberries, watermelon, and a little cherry with a long finish. I think there's some residual sugar. Easy drinking. I like it and Nellie does too. — 3 days ago

with Nellie

Stefan Dolhain

8.9

2008 vintage. Catherine Papon-Nouvel produces excellent organic wines (also at her three Saint-Emilion estates Gaillard, Clos Saint Julien and Petit Gravet Aîné) and I consider Peyrou 2016 one of the best values in Bordeaux. Therefore I was very happy to find a bottle of 2008 to see the ageing potential, and it was a pleasant surprise. Fully mature, but by no means tired. Even if the tannins are a little rustic (rather typical for the vintage) and it could do with more length, this is great value at 13 euros and a strong case for the ageing potential of Côtes du Castillon wines. — 4 years ago

Willem Koens

9.5

Nice fresh sauvignon blanc — 4 years ago

Joe Gillies

9.0

Excellent value. Smooth lush dark fruit, tobacco and leather flavors. 65% merlot, 20% Cabernet franc, and 15% Cabernet sauvignon. — 2 years ago

Audrey Irvine

9.1

Wine Shoe wine — 4 years ago

Priscilla Pederson

9.5

Semi-sweet, light and refreshing, good table wine — 4 years ago

Jonny Arnesen

9.3

Hadde denne vinen til en forrett som blant annet bestod av gravet laks...litt eikesmak på vinen! — 4 years ago

Scott Arnold

9.0

Light-medium body, very smooth with plum and raspberries jumping from the glass, crowd-pleaser! 2019 — 3 years ago

Adam Oppenheim

9.1

2015 vintage. Very unique and good. — 4 years ago

Chuck Todd

8.9

Just beginning to pass prime but still wondering. Brought back from France 6 years ago. Shared it With son Aaon & his wife Tory as part of Jodee’s & my 49th anniversary. — 4 years ago