3.4. Excellent drink now for a 2019 Bordeaux. Smooth fruity relatively complex taste with some nose and a wonderful aftertaste. $19.99. Buy one of this! — 2 years ago
This wine was part of the Spanish collection from the Bonner private Wine Partnership. This wine is it once the most subtle line in this entire collection, and the most complex. Complex. The nose is clean with a touch of spice. But on the palate, the weight of Navarra's history comes to bear like a crumbling donjon keep. No wonder this vintage has two gold medals." I should have let this wine cellar on the two more years but was too anxious to dive into it. I wasn't disappointed. — 3 years ago
A GSM blend that is 75 percent Grenache. Great balance, nice fruitiness. December 2024. — 4 days ago
Approaching maturity with dark fruit and soft tannins. — a year ago
A tasting of magnificent CdPs. The ‘03 Rayas was sublime. Drinking a garden with a peppery, smoky nose. Just magnificent. Tasted with a ‘07 Tardieu-Laurent which was beautifully balanced. Fuller than the Rayas, with more of the typical CDP nose. Perfect time for the ‘07. The third wine was the ‘07 Vieux Donjon. The most typical of the granache fruit forward CDP. A bit too much fruit for me. Lacked the balance of the T-L. In the end, nothing compares to the Rayas. An exquisite wine of all time. — 3 years ago
Geschenk von Laurent — a year ago
Needs decanting to smooth out — a year ago
Mature but should be good for a few more years. Good fruit and balance — 3 years ago
Lunch at home (Gîte de la Genestière) on 6 Septembre 2020 with Richard & Sue Spooner and François & Marie-Claire Carrière. Cold melon soup (w/ Weinbach Riesling); roasted chicken salad, potato salad, green beans (La Barroche 2015 red); cheese board; quetsch tarte (Dieux Donjon blanc); café. 1:00 - 4:45 pm. — 4 years ago
Bruce Dunbar
Medium-bodied but somehow rich, the 2015 cuvée from Le Vieux Donjon is loaded with sappy red fruit balanced by garrigue, anise, and florals. Easy drinking but not simple, it pleased a wide range of palates at our Christmas dinner. Still seems to have the legs to go a few more years. — 2 days ago