Karen Tripson

9.3

Happy to have this. Smooth and satisfying. someone will have to educate me on the 25 ans d’ age on the label that has been translated to 15 by delectable with no vintage anywhere. My French us not up to reading the label. — 3 years ago

GaryWEdwards

10

I can only say wow and thank you! — 7 years ago

Maxence Guilluy

10

Complexe and stable, tabaco, fruity, smoky, black truffle spicy — 9 years ago

KA

9.3

1975 and it’s amazing — 3 years ago

Colin Cahoon

9.4

My rating is for the 25 year bottling. An interesting copper color. Powerful nose of oak, caramel, and custard. On the palate caramel, vanilla, oak, spice and custard with a hint of lemon and bread dough. The finish is long acid, more caramel and oak. Fabulous and dangerously smooth. — 7 years ago

Maxence Guilluy

9.2

Fine armagnac, light, complexe — 9 years ago

Ellen Clifford

9.3

Armagnac is great fun—this one feels a bit more graceful than many I’ve had. It is Armagnac you could take to the ball, and it may lose a glass slipper but that’s okay as you’ll both dance your hearts off first. What are you dancing to? Floral flings, golden raisin gavottes, regular raisin reels, and perhaps one just one tropical tango interrupted with marzipan moves. — 4 years ago

James Forsyth

9.5

What a delicious Bas-Armagnac. Rich with vanilla and caramel notes all in abundance. But what makes this such a delightful spirit is its intensity, smoothness and the finish that lasts several minutes. Twenty five years aged, and some, this Bas-Armagnac was a little treasure that I picked up at a store that was, sadly, closing. I'm glad I did. — 7 years ago

Maxence Guilluy

9.1

Fruity, spicy — 9 years ago