Casteggio, Pavia

Tiamo

Provincia di Pavia Barbera 2021

This organically grown Barbera is a gorgeously full-bodied wine with deep berry flavors and a lovely finish. It's delicious with pasta, beef, string cheeses, and even fish dishes like tuna or salmon." — a month ago

Voga Italia

Moscato

Traci wine. Notes of apple sweet and crisp. — 10 months ago

Monsupello

Nature Metodo Classico Pinot Nero 1593

Dry and round seems to be the tone. — 4 years ago

Frecciarossa

Sillery Oltrepò Pavese Pinot Nero

Like a rich Chardonnay. 2021 vintage for $25. Wish I could find more of it. — 2 months ago

Bruno Verdi

Oltrepò Pavese Pinot Grigio 2021

Lemon and mineral, sea foam, searing acid. — 9 months ago

Bartenura

Provincia di Pavia Moscato 2022

Notes of peach and apple with a very light carbonation. Sweet but tasty and most importantly affordable — 10 months ago

Agostino Pavia & Figli

Bricco Blina Barbera d'Asti 2016

Nose: black cherry, black tea, dried herbs, black licorice, cinnamon

Palate: all of the above + tomato paste and more mixed herbs.
— 4 years ago

Mike, Paul and 1 other liked this

Azienda Agricola Barbacarlo di Lino Maga

Barbacarlo Provincia di Pavia IGT 2019

Surprise, surprise - It’s not that wine Iyou usually drink. Kind of a mix of amarone, nebbiolo and lambrusco. The best of all them. — 7 months ago

Lyle liked this

Cantina di Casteggio

Oltrepò Pavese Barbera 1907

5 cent BevMo buy, John thinks. Had 04/21/22. Yummy. Balanced. — 4 years ago