Roger Ray

9.0

This organically grown Barbera is a gorgeously full-bodied wine with deep berry flavors and a lovely finish. It's delicious with pasta, beef, string cheeses, and even fish dishes like tuna or salmon." — 2 months ago

Lynn Carter

9.1

5 cent BevMo buy, John thinks. Had 04/21/22. Yummy. Balanced. — 4 years ago

Richard Shin

8.9

Big robust tannic high al wine. Very nice and has balance. Super long finish. Cherry, raisin, and cola? Nose had lots of al in it. But tastes much better than smells. Would buy again. — 5 years ago

James Everhart

9.0

Like a rich Chardonnay. 2021 vintage for $25. Wish I could find more of it. — 3 months ago

Andrew Liguori

9.0

Lemon and mineral, sea foam, searing acid. — 10 months ago

Izabela Anna Moren

8.9

Dry and round seems to be the tone. — 4 years ago

Michelle Berryman

9.0

Dry and delicious — 5 years ago

Dawn Fontanez

9.3

Delicious! — 2 years ago

Fabio Franchella

9.3

Surprise, surprise - It’s not that wine Iyou usually drink. Kind of a mix of amarone, nebbiolo and lambrusco. The best of all them. — 8 months ago

Nicole Ruiz Hudson

8.9

Nose: black cherry, black tea, dried herbs, black licorice, cinnamon

Palate: all of the above + tomato paste and more mixed herbs.
— 4 years ago