Dark berries, cocoa, and spice! Definitely got better on day two, decent but not mind blowing. — 4 years ago
An easy and pleasant red, good for just enjoying and with Roman food! — 11 years ago
Such a good year for Italy. Dry. Tannins. Legs. — 2 years ago
Pinot noir grapes grown in a Cru on high hills east of Verona, Italy, make this elegant 2007 vintage. Complex, rich, salty and tasty, still fresh acidity and drinkability. I love it. — 11 years ago
Rob N
Awesome. W Pelton at Carbone. Nice Italian — red fruit, herbal notes, not overly tannic. — 3 months ago