Shawn Thompson

9.2

Cherry cola, plum and baking spice with a hint of green pepper. Bold with a nice balance of vegetal notes combined with something approximating a date square. Paired with braised beef short rib in a balsamic reduction with truffled celeriac purée at Barocco in Montreal Canada. — 9 days ago

Margie Kim

10

Dinner at ristorante locanda Don Serafino - 2 star Michelin — 12 years ago

Noriko Tamaki

9.1

@ Living wine buryu — 12 years ago

B Natasha Woo Ding

9.5

Ripe and juicy with a strong backbone. Love.

Bought at Barocco x Nino — 5 years ago

Carlos Lorenzo

9.0

Ruby red color, very intense mineral on smell with quite intense liquorice hints. Medium-long body with good acidity and a long finish. We paired it with ginger scented mozzarella and tomato salad. It worked pretty well. Nice italian try on Christmas Eve day. — 11 years ago

with Marta

Neal Gracey

8.9

Tobacco yes. Mulberry with licorice. Very nice — 9 years ago

Stephen Stone

8.9

Great pick Abby!! Thank you!! Paired really well with a couple of small plates...pan seared Black Sea Bass with Chorizo Grits, a Creamy Parmesan Flatbread, and Castelvetrano Olives. — 10 years ago

with Janet

Arianna Jakositz

9.7

Pleasantly sweet and a little dry — 12 years ago