Altos Las Hormigas

Altos Las Hormigas

Appellation Malbec 2020

Leave out at least one hour before consuming. Deep, intense, brooding Malbec consisting of dark plum and prune. Best consumed with steak. — a month ago

Vin liked this

Altos Las Hormigas

Reserva Viña Hormigas Malbec 2002

Great color with no brown edges. Silky smooth tannins and VG+ complexity and finish. — a year ago

Altos Las Hormigas

Terroir Valle De Uco Malbec 2016

I’ve been on a QPR kick lately with this $11 Costco #valledeuco #malbec. Expected bramble fruit, leather notes on the nose but the fresh acidity, balance and restraint on the palate are much appreciated. — 3 years ago

Altos Las Hormigas

Paraje Altamira Malbec 2014

I don't drink and/or chase Malbec. This I would. It's a good wine, not a sit on your head Malbec. 3900 foot elevation vineyard. — 7 years ago

Trixie and Marc liked this

Altos Las Hormigas

Mendoza Blanco

High acidity, bright, savory, citrus, pineapple, peach. Pale gold in color. Light bodied, pale gold color. Perfect! 2023. — 6 months ago

Altos Las Hormigas

La Danza Mendoza Malbec

Amazing wine with Intense taste — a year ago

Altos Las Hormigas

Mendoza Malbec 2019

02/02/22
Wine
#3
Hard working ants.
I like this one. Yep.
— 3 years ago

Neal Ferry
with Neal
Ericsson, jesus and 2 others liked this
Neal Ferry

Neal Ferry

My favorite
8.9

Altos Las Hormigas

Reserve Mendoza Malbec

Mellow Malbec. Fruit is not too overpowering. — 8 months ago

Altos Las Hormigas

Gualtallary Malbec 2021

Dark ruby hue. Exquisite fruit in the bouquet, with aromas of bergamot, blackberry, licorice, plum, strawberry, vanilla. Medium body, medium (grippy) tannins, and plus acid. Solid length on finish. Still youthful and not yet fully integrated. Strong potential for aging. — 8 months ago

Altos Las Hormigas

Tinto Mendoza Bonarda Blend 2017

I wish I could get this locally. Juicy and just delicious, lighter in style, great for wArmer weather. It’s Malbec, bonarda, and semillion. Yep, white semellion;; I’ve just realized I really like every bonarda I’ve had from Argentina — 4 years ago

Chris, Keith and 1 other liked this
Chris Shultz

Chris Shultz

This is by Pedro parra, the soil guy. I’ve been curious about his wines, this one sounds very cool
Tom Casagrande

Tom Casagrande Influencer Badge

Bonarda is underrated from a simple pleasure and “goes well with lots of different foods” perspective.