Loved this blend, nice and cold super nice. — 3 months ago
Nose of plum, underripe cherry, a lil cranberry, tobacco and crunchy red fruit burst out of the palate of this 13 year old wine. The color shows the age, bricking and pale brown/ruby color indicating some time in the bottle, but the nose and the palate tell no tales. Medium bodied, with crunchy red fruits and well integrated, grippy tannin, this has at least another 10 years before it starts to lose its legs. Great juice. — 6 months ago
Spicy aftertaste almost fizzes on your tongue — 5 years ago
Very good Prosecco from wsj club — 6 years ago
Absolutely lovely charcuterie wine! Would get again! — 2 months ago
Cola, ginger, apples.
Ginger spice, fennel, green apple starting to ripen. Sage, pine needles, butter almond.
Good, refreshing, fun. Perfect wine while cooking dinner — 2 months ago
first dolchetto I’ve ever tried, really enjoyed it! — 7 months ago
Cherry, raspberry, soil, and leather. Medium acid and tannin. — 6 years ago
Dag1 - Rund og siciliansk — 7 years ago
Nerello Mascalese. Another really interesting and different varietal from Sicily. Nose: Cherry, leather. Taste: sour cherry and plum. Paired well with spicy pizza.  — 2 months ago

Paul T, Missing My Beautiful Wife 24/7
You know what they say about cloyers oh wait that’s lawyers, never mindLove this! Very dry… — 5 years ago
Cherry fruit and bright acidity. Short,
spicy finish. — 7 years ago
Pippa
Unripe peach, maybe a little melon, nice minerality, good with arugula! — 2 months ago