Mark Eastom

9.0

2012. Held up great. Dark berry, cedar box, spice, menthol, iron, black olive and nice acid. Really nice. — 5 months ago

Meg and Alex Dunlap

9.1

Loved this Merlot! It’s just mellow enough, but has the complexity you want in wine to keep it interesting. Mid-level tanins with a chocolatey finish. Great stand alone wine. — 4 years ago

Ming L

8.9

On the nose ripe plum, cassis, eucalyptus, light roasted coffee beans, vanilla and hint of cured meat. More stewed fruits on the palate, but with a firm acidic spin. Fresh herbs also provide a lift. Ripe velvety tannins. A bit heat on the long finish. Very delicious.

The Bravura is the winery’s top bottling, and usually is a Bordeaux blend. But for 15’, it’s 100% Cab. 22 months in French barrel, 40% new. — 3 years ago

Patti Petree

9.1

Enjoyable with meal — 5 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.2

Very cool old vine Carignan. Blue and bramble fruits. Something fun coming down the pipeline soon! — 9 years ago

Jeff Shaw

9.7

Delicious! What a steal. Could drink this all night. Some Cab characteristics, but a bit lighter on the backside. That doesn’t mean anything except to me. Lovely wine for the price, well balanced- cardamon, dirty, apples, strawberry, very ripe plum. Can I find more? — 3 years ago

Joe Palade

9.3

Delicious... great blend of peppery and sweet. — 7 years ago