Agostino Pavia & Figli

Agostino Pavia & Figli

Brunello di Montalcino 2006

Toasted red fruit, rich black cherry, leather, fireside essence, eucalyptus, herbs, soft but structured tannin. Long light complex finish. — 4 years ago

Paul and Tony liked this

Agostino Pavia & Figli

Moliss Barbera d'Asti Superiore 2013

Delicious with a roast - very nice Barbera — 7 years ago

Agostino Pavia & Figli

Grignolino d'Asti

First time trying this grape. Lighter bodied with nice strawberry notes and herbaceous notes. Was great with chocolate fondue. — 10 years ago

Agostino Pavia & Figli

Bricco Blina Barbera d'Asti 2016

Nose: black cherry, black tea, dried herbs, black licorice, cinnamon

Palate: all of the above + tomato paste and more mixed herbs.
— 4 years ago

Mike, Paul and 1 other liked this

Agostino Pavia & Figli

Talin Monferrato Barbera 2015

Purple in color with a purplish rim.

Fruity nose of blackberries, blueberries, cherries, licorice, oak, vanilla, earth, milk chocolates, tobacco and black pepper.

Full bodied and smooth with medium acidity and nice legs.

Dry on the palate with blackberries, black currants, cherries, sweet raspberries, smoke, oak, vanilla, licorice, cloves, herbs, earth, dark chocolates, graphite, black pepper, spices and light vegetables.

Long finish with soft tannins and black pepper.

A nice blend of Barbera and Syrah from Piedmont. Well balanced and enjoyable by itself or with food. Spicy with nice complexity. A little hot at the back of the throat, but I didn't have time to properly open it up.

Needs 2 years in the bottle to mature properly. Could age nicely in the next 7 years.

Only 4600 bottles produced.

14.5% alcohol by volume.

89 points.

$25.
— 7 years ago

Kirk, Chris and 6 others liked this

Agostino Pavia & Figli

La Marescialla Barbera d'Asti 2016

Black cherry and violets commingle with red cherry lavender and raspberry in a clean, and enticing nose of fruit and flower. Blueberry, blackberry and cassis are extras, but this is not the fruit bomb the description conjures. There is something light, sunny and natural about the whole; wisps of sweet tobacco and vanilla blossom undulate on a forest and mushroom motif that feels springy, panoramic and breezy. The palate boasts dried cranberries, tangy raspberry and plump black cherry. Thyme a cinnamon dusting and the aforementioned tobacco, now a fine, smoky cigar. This one is gorgeous, and a testament to the estate. Ripe and juicy, but the oak is in check. Bravo! .
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#AgostinoPaviaandFigli #lamarescialla #aglianoterme #barberadasti #piemonte #piedmont #barbera #Asti #
— 4 years ago

Sharon, P and 5 others liked this

Agostino Pavia & Figli

Casareggio Barbera d'Asti Barbera

John McCarroll
9.1

Italian table wine: cherries dark fruit and a bit of la dolce vita. Super wonderfun — 9 years ago

Agostino Pavia & Figli

Agliano Terme Barbera D'Asti 2007

8th st wine cellar w/ Lauren and Josh — 11 years ago