TSWC. Superb. Absolutely wonderful dessert wine. — 4 years ago
So light and crisp! The perfect amount of bubbles and a perfectly balanced semi-dry flavor. Would definitely recommend and buy again! — 6 years ago
Robe jaune clair
Nez frais agrume et notes épicée voire saline
Bouche ample et fraîche avec une finale toute fois un peu massive et dense — 7 years ago
Irancy Palotte - abbaye saint Antoine - 2014 WoW what a cherry nose ! Intense ripe fruit. The palate is very powerful which is weird considering the appelation. Lots of fruits, a very wide expression, round tannins, a long expending finish with red fruits. Somewhat a blood orange thing in the end too. Very nice — 8 years ago
Pretty great. Fun pour — 4 months ago
Pinot Noir elegante, ligero pero a la vez con buen cuerpo y gran permanencia. Para las chicas 🩷 — 3 years ago
Very drinkable. Lovely with meats and cheeses — 4 years ago
Rich texture and smooth earthy tones — 7 years ago
Это вино было куплено мной в апреле 2013 года. Осень редкое вино из Прованса. Выпито в Обнинске в осеннюю пору. Не мое. — 8 years ago
Great lively bubbly. Good find and great value. — 8 years ago
Saftigt men fylligt och trevlig fermenterad doft — 8 years ago


TSWC. Excellent house wine for under £7 — 3 years ago
Beautiful fruit! Straw yellow color. Nice lemony aromas with notes of wet slate. Intense minerality on the pallet with hints of citrus and green apple. Mouth watering chalky acidity. Crisp, clean and lengthy. The actual bottle is also beautiful! — 4 years ago

2010 vintage — 8 years ago
A unique rare unknown Pinot @ €98 by monks at a monastery off the mediterranean coast of Cannes & has beaten top Richebourg Burgundies in a blind tastings!
📍Abbaye de Lerins Cuvee Saint-Salonius 2006
🍇 Pinot Noir
🏵 93-94 points
🍷 Garnet ruby w/ brick edge
👃 Earthy spiced nutmeg infused cherry, raspberry & liquorice through smokey mocha, toasted fig, mushroom, red flower & elderflower
👄 Med body of deep earthy cherry w/ cocoa, liquorice, raspberry & cassis
🎯 Med+ earthy linger of above w/ a cherry mocha linger — 8 years ago
Ray Vanderhoff
The Monastery where Bubbly production all began around 500 years ago. Primarily Mauzac with small amounts of Chardonnay and Chenin Blanc blended in. Medium gold color. Aromas of orchard and citrus fruit with hints of white flowers and raw nuts. Flavors of juicy green apples and pears, granite dust and lemon zest. Slight vegetal note on the long palate cleansing finish. Plenty of bubbles but not in a steady stream. Creamy mousse that does dissipate rather quickly. Medium body and texture. Quite lively! Excellent QPR! Love the history. — 8 days ago