D Horn

9.2

Thanksgiving in NC.
Very nice Malbec — 11 days ago

Steve Mitchell

9.1

Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 7 months ago

Stuart Pollack

9.0

This wine needs at least 1 hour to develop. Then, it opens up into a nice citrus flavored wine that was quite enjoyable. Before that, it was tasteless. So be patient before drinking this wine: do not expect to
drink it without a long decant. — 4 years ago

Mark Mannebach

9.3

Blackberry cigar/tobacco, leather, smokiness tones and smooth as velvet — 21 days ago

David D

9.1

Very nice, great minerals, medium–light bodied, medium acids, light tannins. Great with the delicious meal. 04/04/2025 — 8 months ago

Charlie C

9.0

Bright raspberries. Very dry. Really clean. Nice pet nat. — 5 years ago

Michael Phillips

9.0

Still drinking nicely. Dark fruit and saddle leather and some tannin. — 5 years ago

Samuel Dunphy

9.0

Gota, Madrid — 24 days ago

Bob McDonald

9.4

A lovely blend from Priorat of around 50/50 Garnacha and Carinena, sometimes with a little Merlot included in some years. A red and black fruited palate with ripe blackcurrant. Opulent. I have a previous Delectable note for this wine - 77? Weeks ago. Reinforces my love of Priorat and Garnacha in particular. From the producer’s oldest vines - approximately 110 years. The 14.5% Alcohol does not show at all. — 5 months ago

M. Christopher Roebuck

9.3

Deep rich purple in color. Mustiness on open that blew off over 20 minutes. Earth, grilled meat, with a layer of stewed strawberry vanilla on top, the remaining wood component will continue to convert to tertiary flavors with additional age. Dry with medium acidity, medium plus alcohol, medium plus tannins, with a lengthy finish with a lingering chalky white pepper. This wine is excellent and will improve.

This was my 2nd bottle and review of this wine. The notes are fairly consistent but the mustiness was not present in the first. Interesting.

93 points — 5 years ago