Annie Shapiro

9.2

Lots of fruit. Not a strong finish. Dark berries but not super heavy. — a month ago

with Peter

M S

9.0

Nice and easy medium bodied earth and spice. — 10 months ago

Matthew Cohen

9.3

Nose has a bit of poop. Not awful. Crazy blackberry flower.

Plate is silky blackberries. Integrated Tintilia spice. Rich. So delicious. That spice flitting above the blackberry fruit is just killer. — 2 years ago

Blake Anderson

9.2

Delicious, dry white wine. Nice bitterness at the end. — a month ago

with Kaito

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#listannegro — 9 months ago

Ceccherini Cristiano

9.2

This is the Rosso, not the rosato
Extremely serious entry level wine for them
A litre bottle — a year ago

Lance E. Farman

9.4

Finessed tension. Bright brambly black fruits dance delightfully. Happy aromas that waft out of the glass. This is the type of bottle that disappears. Underated. — 3 years ago

Lyle Fass

Founder Fass Selections

9.3

This freak show of a wine I have a soft spot for. Pure Tintillia from Molise. The nose is just crazy. Nuts, anise, blackberry syrup and fresh blackberries. So much to the aromas. They are so present. Not wispy. Mean, evil aromas. But you cannot look away. Pasolini liquified. Rich but fresh and has so much energy. Velvety tannins that gain substance with air. Chewy and dense but also somewhat light on its feet. Long finish and very fresh. Really intense. But also elegant. A wine of contrasts. Let’s see what air does. But a great wine despite my meandering review. — 3 months ago

Robert Weber

8.9

Like a cru beaujolias — 10 months ago

Matthew Cohen

9.0

Nose is stewy.

Too bad. Palate is great. Big Tintilia spice. Killer blackberries. Fresh as heck. A bit bitter. — 2 years ago