Jess

9.2

Pale lemon color.
Aromas of peach, yellow plum, floral.
Dry. Flavors of peach, white floral, soft ginger.

Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5 — 3 months ago

Nicole Mui-Tummers

9.5

Three years of waking up next to each other anniversary wine — a year ago

Peter van den Besselaar

9.0

Vintage 2010 | From magnum | Decent reliable Medoc | cedar and minerality in smell | ripe with still potential | paired with hare — a year ago

Dusty Lockhart

9.0

Bad pairing, good birthday beverage. — 4 years ago

Pooneet K

9.2

Really a wonderful cote rotie in a prime drinking window at ~10 years. 13% abv which is appreciated. Very balanced with wonderful length. Great acid. Quite typical Syrah on the nose. Mouth filling with nice deep fruit and some earth. Great pairing with terrine and wild hare at Auberge Bressane in Paris. — 3 months ago

Peter van den Besselaar

9.4

Vintage 2015 | Modest Lirac that rises above its classification | made from vieilles vignes up to 140 years old | some chocolate in smell | powerfull rondeur after aeration | paired with hare — a year ago

Big Wave Dave

9.0

Big bruising style of pinot. Dark cherry, plum, and earthy notes on the nose. Palate is med/full bodied with power and weight. A cab shiraz in pinot clothing. Very good though. — 4 years ago

Jeffrey Ritterson

9.4

Slightly underripe red fruit followed by a finish of forest floor, wet earth, mushroom.🍄. Low acid. Balanced alcohol. 🍷 very drinkable, approachable, but engaging. Delicious. — 4 months ago

Jess

9.1

Hare Dry Riesling 2020
Niagara-on-the-Lake VQA

Pale lemon color.
Aromas of citrus, herbal.
Off-dry. Flavors of lemon-lime, green tropical fruit, green banana. Tart lime finish.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — a year ago

Matthew Cohen

9.2

Nose is elegant gut of a warm hare. Blackberry flowers.

Palate is mineral. Elegant blackberries.

Very elegant for a crozes. Not sure what I would guess blind.

Very good. But not typical. — 3 years ago