Amritha Surath

9.2

Sorry Wine .. I cheated on you with this delicate Saké — a month ago

Raeanne VanDerPlaats

9.4

Nice nutty, slightly sweet. — 9 months ago

Austin Hohnke

9.0

95% Chenin 5% Viognier. Smooth, soft, round. Melon rind. Reminiscent of Junmai Saké. Dwyane Wade’s winery. Jason Pahlmeyer winemaker. For pork loin w/ chutney. — a year ago

Aaron Tan

8.9

Umami and rich. Not exactly my kind of saké. Could use with a little more fruit and acidity. Smells like sesame oil, musk melon, and had a sort of rich earthiness (not mushrooms though). Palate sits heavy on the tongue. Mellow and smooth. Umami, spicy, bitter grapefruit-driven finish. The alcohol does give it quite a bit of warmth. Undeniably long. Solid, but as mentioned, not to my taste. — 2 years ago

Joe Hakim

9.0

Paired well with cooking dinner — a month ago

Saray Tappin

9.5

Nice light and clean - a hint of sweetness that goes well with a Trump supporter swallowing their pride. It’s one of my favorites — 9 months ago

Austin Hohnke

9.1

This is the limited release, dry hopped, junmai ginjo saké with 5 grams residual sugar. Made in Brooklyn.

A very faint blush and a tropical IPA nose this is an incredibly refreshing sake. Medium bodied with stone fruit and melon rind. Went great with salmon sashimi, chicken teriyaki, and stir fried vegetables. — a year ago

Michelle Liebowitz

9.0

Bought Freeport Wine March 2021. Very smooth, dry, Fine, light floral flavor. Buy again — 4 months ago

Brian Ager

9.0

A thoroughly enjoyable creamy & robust sake. This particular saké is not diluted after brewing which adds to its intensity. — a year ago

Andrew Schirmer

8.9

Better on day 2. Fresh, luscious, slightly off-dry, mineral finish. Lovely mouthfeel. Need to drink more saké. 🇯🇵🇯🇵🇯🇵 — a year ago

with Alsu