John Malcolm

9.3

Very tasty, but there are other Aubert Chards that I like better. Tasting a lot of apricot lemon zest, and green apples, with a hint of butter and tangerine. Clean and crisp. — a month ago

Joe Estrada

10

If you are fortunate enough, this is the BEST Cab Sav coming out of Santa Barbara County!! — 5 months ago

Louis Martin

9.0

Full bodied, robust flavors. Pairs well with lamb and well-seasoned meat. — 8 months ago

Sarah MacDonnell

9.0

Amazing orange had at sauced — 20 days ago

Craig Becraft

9.2

BlackBerry hint of pepper nice moth coating body touch of mint wonderful — 3 months ago

Christopher Heim

9.3

Rich sweet cheap enough to always have on hand — 9 months ago

Gary Nishimura

9.5

Actually 10121 proprietary Red Blend 2018 picked, 2020 bottled. Very good. Looking forward to going back to get more. Smooth, good depth,.smelled great — 2 years ago

Joe Estrada

10

There’s not much more I can say about this blend….great with food or without, on a hot day or a cold day, drink it at cellar temp or colder like a white. It’s balanced, it’s structured, you can drink it today or in 10 years. The best bottle we’ve ever had — 3 months ago

Joe Estrada

9.6

A beautiful wine picked by a beautiful young lady, Brielle — 6 months ago

David Walser

9.2

Always like the Phelps Syrah. Big Phelps week for me. — 2 years ago