Perhaps no Valpolicella Superiore deserves more than 9, but this is the best in this style that I have had. (I am not counting Dal Forno Romano or Quintarelli, which are really baby Amarones.) I drank this chilled with penne alla vodka, and it paired perfectly. This wine is light and fruity, but also has a rich cranberry flavor. A nice value for $30. — a year ago
Another outstanding vintage of this classic Valpo! Dark purple color. Busy nose and pallet of fresh and dried fruits including currants, dates, prunes and a hint of pomegranate seeds. Big, and intensely concentrated but the tannins are surprisingly soft. Long and bold finish. A fruit forward wine lover’s dream wine. Thank You Kasey and Petey. — 6 days ago
Wow deliciously rich and sweet / savory. At alinea — 6 months ago
Had side by side with dal forno amarone, this was much lighter and fruitier. Very good. — 5 years ago
Yummy fruity dessert wine with heavy astringent tannins. Delicious fig smell and taste. Needs to breath at least a day. — 7 years ago
Ray Vanderhoff
The best Amarone I have ever had! Blend of Corvina, Rondinella, Oseleta and Croatina. Dark ruby color with a hint of red around the rim. Lovely aromas of black fruit, violets, baking spices, and cocoa. Full pallet of dried fig, black plums, black tea, and herbs. Earth and mineral notes on the very long finish. Creamy texture. Tannins are a bit chewy but not over top. Everything about this wine is totally in harmony and no one flavor dominates. Unbelievable! Thank you for sharing this one Kasey and Petey! — 6 days ago