Lovely blend. Juicy fruit, acidic with a medium body. Very drinkable. Perfect with pork ribs! — 7 years ago
Maravilhoso — 9 years ago
Pears and flowers, almost honeysuckle, with oak, vanilla, and baking spices. The acidity is moderate and soft. Minerality is subdued, just a little salt and stone. At first I thought this was a little too mild but it grew on me. Good on it's own and with food. — 9 years ago
Light bodied. Red cherry with mild spice. — 3 years ago
Bright yellow gold. Abundant nose of tropical fruits and ripe pomes. This is echoed on the lush, full-bodied palate adding underripe pineapple, orange rind, white pepper, and honeysuckle. All of that wrapped around a backbone of juicy medium plus acidity entry to medium finish. Rich autumn fare is its best friend, but sippers could enjoy this as a flavorful winter white. Drink now through 2027. — 4 years ago
Super velvety mouthfeel. Good acid. Delicious! — 7 years ago
Surprising balance! Excellent for an oxidized sample, and certainly worth trying fresh. I don't think it'll upend Dolin, but for a lil' extra sumpin' in your Presidente it'll work well. — 9 years ago
2008, will be gone in another 6 months. Got a fantastic 4 bottle discount and ended up paying 560 pesos for a bottle, $29.00 at the very nice restaurant at Presidente Intercontinental, on the island of Cozumel. A hint of spice, smooth with long after taste. — 9 years ago
Whoa, some definite old world funk and flair to this one! The nose is funky earthy with some apricot, floral notes, and a weird kinda peaches and cream note. Pretty creamy palate, some peach and kiwi, exotic but round.. Very interesting white, I can dig it. — 11 years ago
Bright straw gold. Abundant nose of white flowers and dried yellow tropical fruit. Full-bodied palate echoes the nose adding white pepper, honeycomb, nuts, sweet corn, and a host of smaller layers. A firm backbone of acidity runs throughout from entry to finish. We all know CdP as a red wine, but its white counterpart should be on everyone’s list. The offering by Domaine de la Presidente (from the classic 2015 vintage) is an excellent entry point into this facet of Rhône wines. Well suited to pair with roasted chicken, pork loin, swordfish, game fowl, or root/green vegetable combinations. Drink now through 2025. — 7 years ago

Enjoyed as every day wine — 9 years ago
Lovely blackcurrant and spice. Very smooth. — 9 years ago
Provence Sun in a bottle ! — 11 years ago
Anil Saxena
This is fucking great wine. It’s as good or better than something more than 2x the cost. I should have gotten a case. — a year ago