Phil Kessling

8.9

First had this at the Advanced Somm course in Dallas. All natural but none of the funk and yeasty flavors that I get with some natural wines. Just tart, juicy red fruit. 2021 — 10 days ago

Aaron Tan

9.2

At 11.5% abv and with a striking salinity to boot, this was firmly in red kabi territory. Loved it! Officially a rosé, but really it’s a light red. Volcanic Poulsard was also another term thrown around on table, and frankly, it was quite apt. Beautiful aromas of pomegranate, tangerine, roses and some herbal hints. The wine just dances on the palate with tangy cranberry notes and lingering saltiness. So yum! — a year ago

Bonnie Chu

9.0

Sicilian doc tasting 🇮🇹 🍷 single vineyard estate. Aged 26 mo. 60/40 Perricone/Nero — 2 years ago

Riccardo L.

8.9

Target market: North America. That said, good show 👏 bold dark fruit, and not at all like any other perricone I’ve had. I’d drink this on the regular, it’s great. — 2 months ago

Anthony De Blasi

9.4

50%/50% Nero d’Avola and Perricone. Very good! Previous bottle was clearly flawed — 7 months ago

Maria Cohn

9.8

Delicious red fruit yet complex with some tannins — 2 years ago

Chris

9.0

“Can I say fruity?” - mom — 2 years ago

Steve T

9.0

Great easier drinker… and good value for the money. — 5 months ago

Mark S.

9.0

Good. Silver is much better. serragghia fanino catarratto e pignatello @, fruit, 241221 — 6 months ago

Blake Anderson

9.0

Bright, fruity, and crisp. Had at Cori. — a year ago

with Kaito