Enjoy central coast Albariño. Excels there. Mineral and brine. Enjoyed. — a year ago
B'day 2021. — 2 years ago
As you see .. it's a Zin. — 3 years ago
Mentholated black currants, crushed rock and balsamic spice define the 2019 Cabernet Sauvignon. This is sleek and silky. Sweet inner herbal tones complement mineral-tinged black fruit. It leaves a primary staining of concentration and rosy inner florals as a web of fine tannins frames the experience nicely. (Eric Guido, Vinous, May 2023) — 5 months ago
The best red i have ever had! — 2 years ago
Dark blueberry compote with lavender — 9 months ago
What a shocker in the wine bar at guest house Casa Rossella in the Tunuta di Arceno vineyards. First that we are free to open a pristine looking bottle and second that it is still perfectly drinkable if not well over the hill! Neck fill is full like new wines, cork in good enough shape to come out in one piece using crappy butterfly opener. Nose dominated by acidic berries and thin earthiness. Palate still lively though rather one dimensional but got that old wine feel I like so much, Finnish long though thin. Lost couple of pegs next day when Joe and Chris tasted. Give it a niner for surviving! Not a fancy label either. — a year ago
Gary Nishimura
Nice Pinot. Had with sous vide pork chops. Would buy again. — 2 days ago