Gary Nishimura

9.0

Nice Pinot. Had with sous vide pork chops. Would buy again. — 2 days ago

Jake Hajer

9.0

Enjoy central coast Albariño. Excels there. Mineral and brine. Enjoyed. — a year ago

Aloke Mukherjee

9.0

B'day 2021. — 2 years ago

Aloke Mukherjee

9.0

As you see .. it's a Zin. — 3 years ago

Delectable Wine

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9.1

Mentholated black currants, crushed rock and balsamic spice define the 2019 Cabernet Sauvignon. This is sleek and silky. Sweet inner herbal tones complement mineral-tinged black fruit. It leaves a primary staining of concentration and rosy inner florals as a web of fine tannins frames the experience nicely. (Eric Guido, Vinous, May 2023) — 5 months ago

Jake Hajer

9.0

Figs and boysenberry. Juicy with background spice. Lush vanilla. A good and very drinkable zin. — a year ago

Natali Toma

10

The best red i have ever had! — 2 years ago

C Coleman

8.9

Dark blueberry compote with lavender — 9 months ago

JKT

9.0

What a shocker in the wine bar at guest house Casa Rossella in the Tunuta di Arceno vineyards. First that we are free to open a pristine looking bottle and second that it is still perfectly drinkable if not well over the hill! Neck fill is full like new wines, cork in good enough shape to come out in one piece using crappy butterfly opener. Nose dominated by acidic berries and thin earthiness. Palate still lively though rather one dimensional but got that old wine feel I like so much, Finnish long though thin. Lost couple of pegs next day when Joe and Chris tasted. Give it a niner for surviving! Not a fancy label either. — a year ago

Jason Brater

9.1

Blackberry, cassis, white pepper, oak. Well-balanced. — 2 years ago

with Jonathan and Randall