Amarone della Valpolicella Classico Corvina Blend

Nose is blackberries. Taste is full body, jammy berries, leather and spice and bit of wood. Thanks. — 2 months ago

Kristen Henderson
with Kristen


Campofiorin Nectar Angelorum Hominibus Corvina Blend 2018

Great intensity and beautiful body. Last longing notes of black berries and wood Vintage 2018 — 6 months ago

Remo Farina

Montecorna Ripasso Classico Superiore Valpolicella Corvina Blend 2019

Farina Montecorna Valpolicella Ripasso Classico Superiore 2019

Medium ruby color.
Aromas of red fruit, spice.
Dry. Flavors of red fruit, raspberry, cherry, spice, cinnamon, nutmeg, leather, hint of herbal. Medium, velvety tannins. Good acidity. Acetone finish.

Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5
— 4 months ago


Classico Amarone della Valpolicella Corvina Blend 2013

A blend of 75% Corvina, 20% Rondinella & 5% Molinara, deep Ruby with distinctive raisined berry fruit flavors and sweet spice. On the palate flavors of cherry and strawberry with vanilla spice, nicely balanced with soft and smooth warming tannins on a long finish ending with fruit, licorice and tobacco. Drinking well now. Nice! — 6 months ago

Anthony, Daniel and 3 others liked this

Le Ragose

Valpolicella Classico 2020

Traditional Northeast Italian blend of Rondinella (20%) Molinara (10%), Corvina (50%) and Corvinone (20%). Dark ruby color. Aromas of red cherry jam, cranberry, baking spices, Forrest Floor and red/purple flowers. Pallet is rich with flavors of cooked cherry fruit, red currants, baking spices, vanilla and black pepper spice. Relatively light in body style with lively acidity. Smooth tannins. It was the right call to drink this one young. Better on the second day. — 10 months ago

Bob, Daniel P. and 1 other liked this