ChopKeeper — 3 months ago
Got at a wine bar. Great to drink on its own. — 5 hours ago
A perfect late summer rose matched with the ripened flavors of late summer fruit. A rustic touch and even with its unfiltered process, it has minerality in its background; it’s a refined and complex wine. — a month ago
Fruity, fresh and intriguing. Apulian wines are often good value for money. This is one such! — 5 months ago
Puglia, the heal of the boot of Italy is not one of your more exhalted wine regions. But based on this wine it should be. Made from mostly Negromaro grapes, Massaria Li Veli has tons of deep stewed plums, cloves, nutmeg, and spice. Fantastic when young and could age for a while I am sure. — 7 months ago
Had this rose and it is perfection. Bright stone fruit and refreshing minerality. Loved it! — a month ago
This is a dazzling rosé on many levels - lovely pink-orange color with a heady aroma of peach, cherry, apple and lemon. Vibrant acidity, wonderful texture in the mouth and stony minerality to let it stand up to seafood, Middle Eastern cooking or a grilled trout. A food lovers dream in a glass. — 2 months ago
割としっかりした果実。ちょっと暑いかと思いきや、綺麗な酸とミネラル感。すごく良いバランス。ベリーを中心とした果実に、オリエンタルなスパイス。紅茶っぽさも。
重めが好きな人にもいけるのではと。 — 6 months ago
romo
Group guessed youngest but was actually oldest among blind Nebbiolo. Brown waves with some heat. Dark and firm. Out of whack but still “young”. — 18 days ago