em bur

9.3

Numen muskateller, elderflower, blueberries, lavender, litchi, rose — a month ago

Tong Yi Lee

9.0

Good lasting taste floral honey — a year ago

with NgaKwan

Sander Schaap

9.1

Beautiful! — 2 years ago

em bur

9.2

Butter popcorn, cooked sunshine — a month ago

em bur

9.3

Strawberry — a month ago

Jeroen Koenen

9.3

H. Zillinger Gruner Veltliner Lagenselection Weintal Ried Late Release 2016 — 2 years ago

Kii Yamashita

9.3

初めてのグリューナー・フェルトリーナー
葡萄の皮ごと仕込んだオレンジ色のワイン、無濾過だそうで濁ってます
ハチミツみたいな風味でめちゃくちゃおいしい💕

#Matute #オーストリアワイン
#ワイン好き — 2 years ago

em bur

9.2

Lemon apple — a month ago

Michael Magliocco

9.7

Dry farm wines certified. My first bottle from DFW and it did not disappoint. Very clean a fruit forward with a nice effervescence — 7 months ago

Nikki Goddard, DWS

9.5

Bright, concentrated hazy lemon yellow with flecks of marigold.

Very fragrant, with aromas of elderflower, dried apricot, unripe yellow peach, lychee, honeysuckle, red apple skin, sage, preserved lemon, candied ginger, white grapefruit, and almond skin, which carry through to the mouthwatering palate.

A complex intersection of floral, stone fruit, saline, and savory notes, this is a show-stopping wine and an incredible value at $30 retail. It’s dry and lightly tannic, with tangy acidity and a long and evolving finish.

I had this on its own and it was delightful. I’m certain it would be a fantastic pairing with a whole bunch of different dishes and cuisines, but I kind of feel like it deserves to be savored alone as the star of the show. — 2 years ago