Fruity and pleasant, maybe a little too dry? — 3 years ago
Good Italian red — 4 years ago
One of the best reds of the trip. Very tasty, velvety with tannins. Fruit forward (I don’t know what I’m talking about). Damn good, local and cheap — 4 years ago
Deep ruby color, low acidity and tannin, red fruit, dusty flavor — 3 months ago
Dark berries, violets, dirt, a little hot. — 4 months ago
Light berries, floral, patio puncher — a year ago
Heavy brew, 16%! The alcohol is not even that noticeable, but this is chunky, juicy and voluptuous. Prunes, cacao and a warm and lingering aftertaste. Wine for a winter’s day (which it most surely wasn’t) — 3 years ago
Carter White
Fruit bomb, with some light spices, full bodied and rich — 2 months ago