Elizabeth

10

Light refreshing dry fruity — 3 years ago

Severn Goodwin

9.2

2 May 2018

A unique bottle opened by our host Alex Giesen in his Puligny chateau.

Photos of our new friends Lisa Giesen, my wife Debbie, the Palm tree shirted author of this post, Alex Giesen, my wine travel companions for this trip, Sandra & James.

A family only bottle made just for the Giesen's, not available in the market, so fresh and clean; barrel fermented as only a Kiwi transplant in France world choose to do. A nice pull from Alex's private cellar. — 4 years ago

Lawson Heah

9.0

Nice sweet fresh light bodied verging on moscato without the overpowering fruitiness — 6 years ago

Gregor McElvogue

9.0

Crisp, clean and tangy. Pink grapefruit and lime acidity with a dry finish. Great for pairing with a Chinese takeaway. Bargain price at Oddbins. — 4 years ago

Keith Crump

8.9

Smooth drinking well — 5 years ago

Abby Clark

9.3

Delicious, crisp and fruity. Perfect for a summers day — 6 years ago

Tom Elliot

Founder Northwest Wines

9.2

Young, but seems all there with potential. Edgy oak should integrate with the concentrated fruit in a few years. — 6 years ago

Kristin Elliott

9.4

Light but flavorful — 4 years ago

Severn Goodwin

9.3

2 May 2018

1.5L opened by our host Alex Giesen in his Puligny chateau.

Photos of our new friends Lisa Giesen, my wife Debbie, the Palm tree shirted author of this post, Alex Giesen, my wine travel companions for this trip, Sandra & James.

Stories and new friendships bonded this evening may have equaled this bottle. A nice pull from Alex's private cellar. — 4 years ago

Nesim Bekalti

9.4

Passion fruit, grapefruit, faint green pepper, calendula, yellow wood sorrel. Clean, light, med body, m+ acid, 12%. BOMBA — 6 years ago