Ross Chernin

9.2

Amazingly fresh and bright with traces of it's former molinerality. Lemon curd, ricotta and kiwi with bright acid.

Still medium bodied with hints of papaya and kumquats. Shortbread crust.



Slightly bitter and nutty on the finish. But pairs beautiful with food. — a month ago

with Jazmina

Sébastien F

9.2

notes fumées, fruits murs, boisé intégré, encore de la fraîcheur. finale persistante. — 7 months ago

Chris Harwick

9.0

A little tight at the start so I Picciotto'd it and really opened up and came together. Medium bodied and slightly more assertive than the average Burgundy. Quite nice. — 4 years ago

Byron Hewett

9.2

Delicious, elegant wine. Ready to go. Crunchy red fruits. Minerally. — 3 months ago

Conrad Green

9.1

Very good. Poised dark fruit with a grippy freshness. Real poise and shape. Excellent — 5 months ago

Penny Wild-perkowski

8.9

Tart cherries. Not as complex as I hoped. Must have drunk it past its prime. — 4 years ago

Jorge Henriquez

Zachys Wine Auctions

9.1

Very pretty red Burg doing a nice balancing act between earthy complexity and fruity brightness. Well done. — 6 years ago

Aravind A

9.1

Pop and pour, excellent from the start. Lovely perfume with soft violets and loads of red fruit, together with earth and some rustic brambly notes. On the palate: good acidity, still rather rustic in style with dense, but not overwhelming tannin. Great fruit and earth on the palate as well. Very nice! — 3 months ago

with Peter

Thakor

9.0

Excellent wine long length soft tannins drinking well at this point delight to drink I love to drink again — a year ago

Dino LaPaglia

8.9

Light and lovely. Nice acid. Light fruit and subtle tobacco. A complex delicate wine. — 5 years ago