Mabel Hsu

9.2

Doesn’t drink like a Chablis, rather closer to a chassagne montrachet. — 5 months ago

with Anna

Jason Sliwa

9.2

Typo in the id: morceaux, not morgeaux. Anyway, this is a wine I’ve loved before, but when tasted next to the Carema it felt almost flabby. Still, we weren’t eating red meat, which would make this wine shine brightly through. Still great backbone and beautiful if indulgent fruit. — a year ago

Deb Hadley

9.3

Lovely Sancerre. Hints of citrus and minerals. Mature — 2 years ago

Atsushi Kamitani

9.0

Smooth acidity and mild fruitiness — 5 months ago

barak heller hayun

9.0

zippy, juicy and rock-y. lovely! — a year ago

Makoto Someya

9.3

Good herb aroma and concentration. Later on Strawberry. 3 hours, Splendid, mix fruity flavor including plum, tropical fruits. I felt the same before when I tasted grand cru in Bourgogne. 2016 @2730, Kping - , 211020-211126 — 2 years ago

Hanibal

9.1

I decided to revisit a bottle that was the winner of our horizontal tasting of MSD 2016 village (10 producers tasted blind by 10 participants). And once again this is a hit for a village. Lots of complexity, licorice, spices and red fruits... more than satisfactory length for this level of appellation. — 3 years ago

PS Michaels

9.1

Lovely and lithe. — 5 months ago

Maya Seeney

9.6

Birthday wagyu pairing. Wedding gift from Tony


Light bodied but complex with more intense notes than expected. Sour cherries, plum, earth - potting soil with a tinge of minerality and something green. Well balanced but just a touch of alc heat — 10 months ago

Kristina Peters

9.0

A great white — 2 years ago