Byron Hewett

9.3

This was the 1er Cru Noirots. We had 2 375 mL bottles at The Morris in SF with the smoked, roasted duck. A great match. As you would expect, a lot of fruit from the 2015 vintage. Nice cut. Fairly deep. A joy. — 2 months ago

Claudio Brigada

9.0

Flowers, spice and leather. Beautiful intensity, tonic taste, probably on the top of it's life. — 4 years ago

Craig Williams

9.3

Checking-in much too early on this Chambolle-Musigny. Quite dark with black cherry aromas; similar, concentrated flavors with surprisingly bright acidity for ‘15. Improved with air. Tannins are fine-grained, not hard or bitter. Very young and fresh. A solid Burg not showing any heat or over-ripe qualities from a solar harvest.
— 5 years ago

vinokeeno

9.3

2012 vintage. Decanted and throwing a surprising amount of sed. Knit together knicely. Appropriately dirty on the finish. A fave, bang for the buck, producer. Almost out unfortunately. Last tasted 3.27.22 and this bottle showed better than that one (9.1). 7.16.23 — 2 months ago

Monique Gillioen

9.5

Wine tasting € 79 — a year ago

Matthew Cohen

9.3

Nose has some dirt / forest floor. Hint of mint. Complex.

Fresh. Very dense. Great structure. Some bright cherries on the edge of the palate. Dense fruit. Good structure. Great acidity. Some spice and licorice.

Long finish. — 4 years ago

Makoto Someya

9.1

Citrus aroma, Grapefruit, Lemon. Crispy. Rich, a bit similar with Japanese sake. Salty. Good match with Japanese food. 2019 @1700, Kping- Kkami. 230629-230630 — 3 months ago

Monique Gillioen

9.4

€56 bij Evan. helemaal top — 6 months ago

Ichiro Kawachi

9.3

Earthy, violet, plums — 4 years ago

Pinotman /// Andreas

8.9

Again left my notes behind. A good wine but quite big for a Musigny and expensive. — 5 years ago