Mike Coffey

Independent Wine Consultant & Sommelier

9.6

Very smooth, ready to drink. — 4 months ago

Jeff Orlowski

9.5

Big, beautiful Cab. Dark and dry, approachable now but should age nicely. — 3 years ago

with Michael and Joe

Kittydawwg

9.8

One tough wine...my magnum has been driven across the US in a big moving truck and occasionally poorly cellared but after 13 years... balanced oak, cedar, blackcurrant, balanced char, slight leather, white pepper...a very classic easy-drinking cab. Great job Ken!! — 5 years ago

Cary Jones

9.3

Best Pinot I’ve had in a long long time. — 4 months ago

Robert S.

9.3

An excellent sparkling wine from Carneros. 96% Pinot Noir and 4% Chardonnay sparkling wine made in the traditional method. Hard to find but well worth the search. Love everything from Crocker & Starr — 3 years ago

Ed Lehrman

9.1

Very good, on the cola flavor side and aging nicely. — 5 years ago

Peter Hladun

9.2

Just got better and better with more oxygen! Decanted and should have let sit longer as the aromatics really intensified showing licorice and leather on the nose. — 5 years ago

Steve Rura

8.9

Pretty consistent with the 22 vintage. Tart, fresh, raspberry, a little bitter and herbaceous towards the end. Slightly less abv at 12%

Follow up: By day 3, it’s not good anymore. — 7 months ago

Peter Roldan

9.1

Black cherry, spice — 4 years ago

Jeff Orlowski

9.1

Peaches on nose. Full body, dry, balanced. Peaches, apricots on palate. — 4 years ago

with Michael and Joe