Tobin Spratte

9.1

Racy for an American sauvignon Blanc. Aromas of peaches, Meyer lemon, grapefruit, fresh pineapple, and guava with lesser notes of fresh-cut grass, fine ash, and silica minerals. — 3 days ago

Robert S.

9.3

An excellent sparkling wine from Carneros. 96% Pinot Noir and 4% Chardonnay sparkling wine made in the traditional method. Hard to find but well worth the search. Love everything from Crocker & Starr — 4 years ago

Ed Lehrman

9.1

Very good, on the cola flavor side and aging nicely. — 5 years ago

Neil Valenzuela

9.0

Deep purple color. Aromas of mulberry, black currant and almond. Black fruit, plums and mocha finish. — 2 months ago

Jeff Orlowski

9.5

Big, beautiful Cab. Dark and dry, approachable now but should age nicely. — 3 years ago

with Michael and Joe

Jeff Orlowski

9.1

Peaches on nose. Full body, dry, balanced. Peaches, apricots on palate. — 5 years ago

with Michael and Joe

Cary Jones

9.3

Best Pinot I’ve had in a long long time. — 7 months ago

Steve Rura

8.9

Pretty consistent with the 22 vintage. Tart, fresh, raspberry, a little bitter and herbaceous towards the end. Slightly less abv at 12%

Follow up: By day 3, it’s not good anymore. — 9 months ago

Peter Roldan

9.1

Black cherry, spice — 4 years ago

Kittydawwg

9.8

One tough wine...my magnum has been driven across the US in a big moving truck and occasionally poorly cellared but after 13 years... balanced oak, cedar, blackcurrant, balanced char, slight leather, white pepper...a very classic easy-drinking cab. Great job Ken!! — 5 years ago