Crocker & Starr

Crocker & Starr

Bridesmaid AVA Napa Valley Red Blend of Cabernet Franc 2018

Excellent Cabernet franc depth and structure. Juicy from medium fruits with a Mediterranean herbalness — 4 months ago

Crocker & Starr

Blanc de Noirs 2017

An excellent sparkling wine from Carneros. 96% Pinot Noir and 4% Chardonnay sparkling wine made in the traditional method. Hard to find but well worth the search. Love everything from Crocker & Starr — 2 years ago

Kenneth Volk

Starr Ranch Cabernet Sauvignon 2007

One tough magnum has been driven across the US in a big moving truck and occasionally poorly cellared but after 13 years... balanced oak, cedar, blackcurrant, balanced char, slight leather, white pepper...a very classic easy-drinking cab. Great job Ken!! — 3 years ago

Crocker & Starr

St. Helena Cabernet Franc 2010

Still lots of stuffing. Decanted. Mouth coating fruit and nice tannins. The second day, stellar!! Love this Franc. — 5 months ago

Tom, Shay and 5 others liked this

Stuhlmuller Vineyards

Amber Block Starr Ridge Vineyard Pinot Noir 2013

Pretty red and rainier cherries. Nothing complex, but enjoyable and doesn’t taste like a 14er. — 3 years ago

Aravind, Bob and 2 others liked this


Napa Valley Cabernet Sauvignon 2009

Sharing a birthday dinner with family. Ringo Starr said he couldn’t make it. PNP and wasn’t that tight. Could have used some air but the nose and palate were just great. — 3 years ago

Crocker & Starr

Napa Valley Cabernet Franc 2015

Bottle #3 of the night. Cab Franc, Merlot and Malbec. Brickish rim, supple tannins, lovely and drinking beautifully. At least another 5 years left on this one. — 7 months ago

Ted, Shay and 11 others liked this

Crocker & Starr

Bridesmaid AVA Napa Valley White Blend of Sauvignon Blanc 2019

Peaches on nose. Full body, dry, balanced. Peaches, apricots on palate. — 3 years ago

Michael SeelyJoe Roth
with Michael and Joe
Tom, Josh and 2 others liked this

Crocker & Starr

RLC Cabernet Sauvignon 2015

Just got better and better with more oxygen! Decanted and should have let sit longer as the aromatics really intensified showing licorice and leather on the nose. — 3 years ago

Nagib liked this