Stephen Dodson

9.2

Excellent afternoon tea match — 14 days ago

Romain Fitoussi

9.1

Right q/p ratio on this champagne with notes of green apple, citrus peel, light brioche... fine bubbles. Mineral finish on a relatively mild but persistent acidity.

Un rapport qualité bien réglé avec ce champagne aux notes de pomme verte, écorces d’agrumes, léger brioché.. bulles fines. Finale minérale sur une acidité relativement douce mais persistante. — 7 months ago

Jeroen Koenen

9.3

Back label says:
70PN 28CH 2Meunier
Vendange 2016
Degorgement: november 2020

Great wine. Superb, elegant, saline, yeasty. — 2 years ago

Carla Lalalalalalala

8.9

Sooo good especially knowing it’s from Chef Hilton and that I am drinking it with Lori in SG! Did I say it was refreshingly buttery? :) — 3 months ago

Taavi Davies

8.9

Pale and clear. Already a little petrol on nose and palate. Smooth and oily, some stone fruit, gooseberry — 8 months ago

Bowman Givhan

9.2

Nice, natural desert wine. Napoleon’s chosen wine while in prison. — 8 months ago

Makoto Someya

9.1

Brioche! Yeast. Rich, sweet citrus. Sour. Good match with European, US food. @1850, Fred, 230623 — 5 months ago

Josefina Felix

10

Sweet and fullness — 7 months ago

Taavi Davies

9.0

Classic SB, lots of gooseberry and herbs on the nose. Lovely palate. Fresh and fruity with a long finish — 8 months ago

Dr. Owen Bargreen

9.2

The NV Joseph Perrier ‘Blanc de Blancs’ Champagne includes 15% reserve wine and was aged on the lees for five years prior to disgorgement. Bright lemon zest and crushed seashells mingle with Gravenstein apple and shades of nutmeg infused sourdough bread all parade on this beautiful bouquet. The palate is fresh and vibrant with wonderful verve and a soft texture. Kumquat zest infused Challah bread and a bright salinity combine with fresh Granny Smith apple and shades of marzipan on the palate. This has wonderful length as this beautiful ‘Blanc de Blancs’ will cellar well over the next eight to ten years. Drink 2020-2028- 92 — 3 years ago