Picnic with soraya and Danny and kalen and Hugo, kalen told the birth story and we had lots of conservas and some very nice cheese and Clark street bread. Very nice, went great with conserva. Need more! This was a wing hop fung bargain table score. — 4 months ago
Not as full bodied as the Dairyman or the Clark and Telephone but a perfect lite complex pinot grape shines through better with this vintage — 9 months ago
Mike learned well from Clark. Glad to see he’s doing this well on his own. — 3 years ago
Almost Inky in color with a very short reddish rim. Not showing age at all.
Dry and fruity on the palate with medium acidity.
Showing blackberries, black currants, black plums, sweet cherries, cedar, earth, vanilla, spices, espresso, chocolates, herbs, peppercorn and tobacco leaf.
Long finish with medium tannins and cherries.
This is another delicious Cabernet Sauvignon from Napa Valley. Showing nice complexity, soft and elegant.
Good right out of the bottle, and better after 3 hours of airtime.
Complex and engaging. Rich and flavorful. Fruit forward and elegant.
This 11-year-old is peaking now, and will continue to drink nicely in the next few years.
Good by itself or with food. Will pair nicely with a nice piece of steak.
A blend of 98% Cabernet Sauvignon and 2% Petit Verdot.
14.4% alcohol by volume.
93 points.
$70. — 2 months ago
Bought at Pine Orchard 10/21, $36 and tasted with Clark & Telephone Pinot. Rich, dark, fuller bodied style of Pinot. — 9 months ago
Big fan very smooth with a clean finish. Could drink it all day — a year ago
Clark Claudon Vineyards Eternity Cabernet Sauvignon 2014, Napa Valley, California
It is time for my #FridayCabernetfix.
Dark purple in color, almost Inky, with a short reddish rim.
Full bodied, elegant and smooth, with medium acidity and long legs.
Showing blackberries, black currants, plums, cooked cherries, cedar, vanilla, spices, espresso, cola, herbs, peppercorn, chocolates, light earth and tobacco leaf.
Long finish with round tannins and tangy cherries.
This is a delicious Cabernet Sauvignon from Howell Mountain. Nicely balanced and fruit forward. Rich, opulent and spicy.
Loved the palate more than the nose, and this doesn't happen too often for me.
This 9 year old is showing nice complexity and mouthfeel. A fabulous wine.
Needs a couple of hours to open up properly, but good right out of the bottle too.
Robert Parker 93 points.
A great wine to have all by itself. Will pair nicely with a big piece of steak.
14.7% alcohol by volume.
95 points.
$160. — 4 months ago
Clark has never made a bad bottle. This was delightful, despite its age. — 8 months ago
2011 bottle, had with Christmas Dinner, excellent! — a year ago
Anson Funderburgh
This was excellent. Delicious, fruity, juicy, very smooth and drinkable, light tannins and not very earthy for a Pinot. — 20 days ago