Nick DiSanto

9.1

Western Reserve Wines. — 14 days ago

Jacquie Wallace

10

Perfect rosé. Super crisp and dry with notes of apricot. — 7 years ago

Tom Casagrande

9.1

Reminds me of traveling through Provence decades ago, though the Cotes de Provence reds back then were on the lighter, fresher side. Nose has pungent garrigue herbs, iodiney minerals, some pungent dark berry skins. Soft and mouthfilling, dark and minerally, lots of green peppercorns. Acids on the low side, and some tannin giving texture. Heat (14%) shows through a little on the finish. Not many wines like this around today, so I’m enjoying it. — 3 years ago

Paul Henderson

9.0

Crisp, bright lemon but a hint of toast, lemon pith as well. Straightforward and quite good — 9 years ago

with Ramona

Anya Spethmann

8.9

Crisp and nicely textured. Perfect for some of the first sun of the year. — 6 years ago

KBM

9.1

This goes down way too easy. Tastes like I'm wrapped in silk, getting sprinkled with diamonds, and making bad decisions. Into it — 7 years ago