Alessandro Dalle Carbonare

9.3

Lovely stony character — 25 days ago

William Douglas

9.7

3/7/9.5 out of 100 = 97
Syrupy viscosity with a great nose. Enjoyed with toast and four gras as an appetiser. Definitely the right way to enjoy. — 3 years ago

Bill Bishop

9.5

Perfectly aged 1961 Coutet. Nice apricot and honey in nose and on the palate. Sweet finish. Couldn't get much better. Yummy! — 6 years ago

Maciej Kurka

9.2

More heavy-handed than Chateau Coutet but '03s rock and this still shines — 8 years ago

Heather Andrade

9.5

Very sweet dessert wine — 6 months ago

Sylvain Rhainds

9.2

2003. Magnifique ! — 4 years ago

Martinez

9.0

Fantastic Claret by the Beaulieu, owners of Chateau Coutet in St. Emilion. From organically farmed vines. Quite complex nose. Juicy red fruit and hints of rose petal, citrus zest. Light bodied, fresh, dry on the palate. Good acidity. Great value — 4 years ago

Juan Mendez

9.8

Amazing with steak — 2 years ago

Martinez

9.0

A blend of mainly Merlot (60%) and Cabernet Franc (30%) with some Malbec (7%) and Cabernet Sauvignon (3%). Perfumed dark fruit, blackberry pie and cherry with hints of graphite and vanilla. Big, bold, structured, balanced. Quite different from the 2017 vintage — 4 years ago

Maciej Kurka

9.0

Not as deep as Coutet but the flavors were solid. — 7 years ago