Ron Siegel

9.5

Beautiful drinking Pomerol — 2 days ago

ES

10

Delicious, cherry, spicy, full bodied
Gift from Lloyd’s — 8 months ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.5

The 2017 Hosanna was one of my favourite crus from Ets J-P Moueix from barrel. Now in bottle, it remains a delightful Pomerol. It has a generous and beautifully defined bouquet with ample red cherry, crushed strawberry and light black truffle aromas that are actually reminiscent of Bélair-Monange. The palate is medium-bodied but denser, thicker than its peers. There is real substance to this Hosanna that puts the relatively lightweight Certan-de-May in its place. It shows good grip with a saline finish. This is a deeply impressive Hosanna. Rejoice! (Neal Martin, Vinous, February 2020)
— 4 years ago

Shengli Hu

9.1

Ripe red currant, ***crushed minerality***, asphalt, clayey grippy tannins yet smooth towards the finish, fading acid. — a month ago

David White

9.2

Lovely Pinot impressive and improving with time
See earlier notes — 3 years ago

Bret Barker

9.1

Second time trying this wine, this time much better. Deep purple with soft tannins, black fruit but much more that barnyard earthy undertone. Made the 02 vieux certan seem down right fruity. — 6 years ago

Teale Eschliman

10

1982 still tasting fabulous — 6 years ago

Scott Kahn

9.0

A beautiful wine that had plenty of life, color, and complexity in the glass. Quite amazing! — 8 months ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.2

The 2019 Bon Pasteur has more fruit concentration than either the Gravette de Certan and La Fleur de Gay tasted alongside - blackberry and wild strawberry, truffle and a touch of smoke. The palate is medium-bodied with sappy black fruit, fine acidity, firm backbone yet with plenty of freshness on its sappy finish. A fine Pomerol. Tasted blind at the Southwold annual tasting. (Neal Martin, Vinous, February 2023) — 9 months ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.5

The 2014 L’Eglise-Clinet has a gentle, understated bouquet at first that takes time to open, eventually offering black fruit, melted tar, truffle and bay leaf aromas. The palate is medium-bodied with firm tannin, rather masculine and thickset at the moment, lightly spiced towards the finish. Much like the Vieux-Château-Certan, this is a little awkward in a blind setting however, it clearly meliorates in the glass and I keep on having to up my score. Tasted blind at the annual Southwold tasting. (Neal Martin, Vinous, March 2018) — 6 years ago