First thought it had rolled down that hill but after 15 min it opened up and bloomed. With that surprising profile of autumnal forest with just a hint of long ripened fruits expected of Beaujolais, almost like a prune. Then realized I’d had this twice already over three years ago! Distinctive wine from the region, who said it’d be good for 6-8 years!? — 11 days ago
Finally sold one …a 2010… didn’t get to taste …beautiful color when decanted — 7 days ago
Major-General Sir William Biddles Curran
It would be the Clavoillon that isn’t poxed.I will start with I was impatient and didn’t decant and consumed within 2 hours. So I didn’t really give this a fair chance to broaden. It was nonetheless very enjoyable but definitely muted. Lots of earth and depth. Fruit is buried but perhaps if I had been more accommodating it would have emerged more boldly. Solid old world PN. — a month ago
Severn Goodwin

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY
1500ml — 18 days ago