Brooke Gannon

9.4

Funky! Juicy! Absolutely delicious — a month ago

with Joseph

John Tan

9.0

Bar Brutal w Val and Aly. Sweet, creamy nose. Saline and precise. — a month ago

Greg Bencivengo

9.0

Pairs well with food, energetic, good fruit. Great for sharing. Brasserie Bellanger, Paris. — 3 months ago

Erik Longabardi

9.3

Fresh. Lovely fruit here. Opened this thinking it would be terrible. What do I know. It was excellent. 2017. 14% — 4 months ago

Jody Paulson

8.9

Smells like a day at the beach...fresh salty air and minerally sand. Taste goes to apricots and salted mango with a little umami at the end — a month ago

Aaron Tan

8.9

Mostly reductive smoky notes and grapefruit. Not particularly distinctive or complex, but a touch of spritz and juicy acidity makes this super easy-drinking. — 2 months ago

Neal Ferry

9.0

A late post from several days ago….Washington Cab, from Prosser, Washington, I worked on a freeway interchange there in 1978. The Cab, it’s fantastic — 3 months ago

with TwiLea

Emily Kresie-Harrington

9.1

2020 vintage. Off-dry and fruity. Poached pear, white peach, yellow apple, mild chamomile, rocks. Wine, it's what's for dinner. Man, it was a brutal day in the retail world. Good luck out there for the 4th weekend! — 20 hours ago

John Tan

8.9

Bar Brutal w Sienna and Quinn. Lively. Tiny tiny fizz on the tongue. High acidity. — a month ago

Joseph Lewinski

9.0

This wine won’t be for everyone but it shows just how diverse wine can be. Funky mushroom aromas on the nose. Taste of barley, kombucha, and bitter melon. Would be great on a warm day in the sun with fresh fruit and cheese. — 3 months ago

with Ginny