Eleanor

9.4

Very tasty. Has quite a lot going on — 25 days ago

Michael Brown

9.0

Light color and restrained expression. Very enjoyable notes of strawberry and kiwi. — 5 months ago

Seikyo

9.0

A smooth sweet white wine. — a year ago

Boris Mathiszik

8.9

Solid NZ SB. Crisp enough. Nice minerals. — 2 years ago

Sam Lee

8.9

Crisp apple 🍏 is inside, with so juicy passion fruit and citrus on palate, the juice from ripe lemon 🍋 good acidity to balance off with todays hummus dip lunch and brunch, enjoy the summer 🌞 and feel its crispy and refreshing taste, minerals to finishings
🌻 — 2 months ago

mark crowe

9.9

Really nice apricot taste — a year ago

Shengli Hu

9.2

Straw, lees/saline/sea salt, fresh yellow delicious apple, gravelly on the palate, creamy texture bc malo. creme fraiche. Vanilla, butter, baking spices from new oak. Mendoza clone aka Wente clone, Brancott Valley, native yeast, barrel fermented, 18 months in 35% new barrel. — a year ago

Steve Somermeyer

8.9

Decent fruit but not what one would expect from PG. more acidity than most PG but I liked it. — 3 months ago

Sarah Petrosky

9.1

Great, light tasting. Less calories didn't affect taste at all. — 10 months ago

Muralee Murugesu

9.5

New world (Marlborough) meets old world (Loire). Creamy, gentle gooseberry and white fruit. Delicious. The Brancott estate restaurant is awesome! — a year ago