Vanessa

9.0

Ca’del Bosco, Franciacorta, Cuvée Prestige, NV, Extra Brut, ABV 12.5%. 🇮🇹

Here is a blend of Chardonnay, Pinot Bianco, Pinot Nero varieties, with a dosage at disgorgement introducing only 1 gram of sugar per liter, making this an Extra Brut sparkling wine (6 g/l max), coming from Franciacorta DOCG in the Lombardy region of Italy. Franciacorta sparklers are known for being produced with a second fermentation in the bottle and prolonged aging on the “lees” á la Méthode Champenoise. 🍾🥂

This is a beautiful representation. It’s pale gold, bone-dry, and offers toasty, bready notes next to tart, youthful peach, pear, and apple, lemon pith, blanched almonds, desiccated white flower, and wet slate. 💕

This wine is bright, elegant, and focused. It could cut through butter and is a delicious pairing with creamy, soft cheeses.👌👌👌

Cheers! — 4 hours ago

with Deked1

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Classic Barolo. Really good value. — 12 days ago

Randy Fuller

9.4

This pale yellow wine has a fragrant nose with some grassy, herbal notes, although not as grassy as the Tiare. There is a nice floral element and some tropical fruit, too. The palate shows a great Sauvignon Blanc flavor profile - citrus, minerals, herbs - and an acidity which is pleasant enough without getting too crazy. I sometimes find Sauvignon to be a little much on the palate for my taste, but that is not the case with the Turriano. It is a very nice sip and wonderful match for rice or pasta dishes, especially those with an herbal flair to them. BTW, this wine is Friuli DOC. — 3 months ago

Aloke Mukherjee

9.0

Wine Wednesday 7/14/2021 — 9 days ago

Ben LaBolt

8.9

Affordable and really tasty, even a little chilled. — 4 days ago

with Leo

Maria Roots

9.5

IL Bosco Pizza — a month ago

sasha

9.1

KL 40 Black cherry and spice. Medium body and length. Pleasant tannins on the finish. — 3 months ago

Gene Chow

8.9

Medium body and yellow in color. Delicious with seafood. — 5 days ago

Debra Copeland

9.4

Dark ripe cherries, stewed plums, chocolate and anise. Tannins are smooth but this will age for another few years. — 5 days ago

Ben Gunning

9.4

Pretty Nebbiolo colour of course - maybe a little darker than normal? Maybe the room is too dim! Lots going on for me on the nose. Floral, perfumy stuff, a bit of cedar, got orange peel for a sec but also softer stuff (is candle wax too creative?) I taste cherry and maybe almond liqueur…. Smooth finish with nice medium tannins - great structure. To me this is a complex and rewarding wine. — a month ago