Jae Cho

8.9

Tomato juice spiked with sour cherries. Sort of like a salty Galician take on gamay. 10.5% — a month ago

web bond

9.0

Bodegas Albamar “Pepe Luis” Rias Baixas 2018 — a year ago

Matt Perlman

9.3

Another Iberian stunner I hadn’t tried before. Pale garnet, translucent at the edges. Gorgeous nose has rose petals, strawberry, dried leaves, black tea. Palate is earth and floral tones, rocks and tart red fruit in that order. There’s like a slight crunchy vegetal pink peppercorn thing going on too. Could go with just about anything (this pizza very much included) — 3 years ago

John Hagood

9.1

$55 guess from list at Barcelona with Elyse and Adam on 2/12/2024. First bottle before sommelier. $55 — 2 months ago

Paul Damaske

9.0

Super crisp! Great with grilled fish. — 3 years ago

Wendy Williams

8.9

Purchased at South Lyndale — 3 years ago

Serena Deshpande

10

Amazing taste! Fruit forward, with great notes of dark fruit and jam. It mellows out to a warm vanilla and spice finish. Very palatable and a “crowd pleaser.” Only gets better and fuller in flavor without becoming overly strong while it opens up. — 5 years ago

Devin Bray

9.2

Very pleasingly fresh and natural for its price, showing very green with aromas of bell pepper, which mingles on the palate with green strawberry. A wine harvested early to compensate for a warm year, and though it shows, the result is tasty. — 9 months ago

Lois Hale

9.0

Mom likes; Dad not so much. — 3 years ago

David W Henion

8.9

2028
January 2021 — 3 years ago