Bubbles in my tummy. Mm mm goody. — 7 months ago
$56 on the wine list. $30 Happy Hour price. It will be interesting to find it in the retail program. An ok wine, we like the Penfolds cheap product a bit better. — 4 years ago
Great paired with painting the walls — 4 months ago
Kelly & Craig both liked it quite a bit; nice balance of dry and fruit — 9 months ago
Giovanni Allegrini was the founder of the new generation and revolutionized changes to accepted practices. A blend of Corvina Veronese 45%, Corvinone 45%, Rondinella 5% & Oseleta 5%, deep Ruby with aromas of dried dark fruits, spice and herb, about 120 days of appassimento. Palate shows ripe cherry & raspberry flavors with fig, cacao, flint and mineral tones. Soft smooth tannins well balanced with acidity on a long spicy finish. Will continued to get better with age. Sustainable. — 3 years ago
Third generation grower Jim Maresh launched his own brand in 2007. Maresh Vineyard was first planted in 1970 by grandparents Jim & Loie. Medium Ruby color with aromas of aa array of red berry fruits with a touch of cooling mint. On the palate cherry and berry fruits, well structured, with a touch of rustic spice. Fine dusty tannins, balanced with acidity, medium-bodied, long finish ending with earthy mineral character. Very Nice! — 5 months ago
Bright and crisp. Nice acid with a hint of sweet apple — 3 years ago
leejs
I like it! — 2 months ago