Franc Dušak
3rd Generation Viognier
Sonoma Valley, Sonoma County, California, USAViognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Jul 5th, 2021
Oct 26th, 2020
Jul 25th, 2020
Jun 2nd, 2020
Jun 25th, 2020
Jul 1st, 2020