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Young's Vineyards

Shenandoah Valley AVA Sangiovese

8.74 ratings
8.91 pro ratings
Shenandoah Valley, Sierra Foothills, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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Young's VineyardsShenandoah Valley, Sierra FoothillsSangiovese
Top Notes For
Ryan Stewart
8.9

Deep ruby color with viscous legs. Aromas of dried cherry, anise, violet, pipe tobacco, and herbs. Med + acidity, med tannins and body. Additional flavors of baking spice and cherry preserves. Med finish. Great expression of Sangiovese from the foothills!

Deep ruby color with viscous legs. Aromas of dried cherry, anise, violet, pipe tobacco, and herbs. Med + acidity, med tannins and body. Additional flavors of baking spice and cherry preserves. Med finish. Great expression of Sangiovese from the foothills!

Feb 17th, 2015
Karyn Fricke
8.9

Cherry and licorice aroma. Fruit forward with soft tannins. Very drinkable.

Cherry and licorice aroma. Fruit forward with soft tannins. Very drinkable.

Aug 18th, 2018
Marty Ennnor
8.5

Marty had this 10 years ago

Marty had this 10 years ago

May 18th, 2014
Dan Hill
8.4

Dan had this 11 years ago

Dan had this 11 years ago

Sep 19th, 2013