Yellow Tail (Casella Wines)

South Eastern Cabernet Sauvignon

8.34 ratings
-no pro ratings
South Eastern, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Sam Lee

It’s easy velvet 🍷 and soft blanket of a good delicious cabs sharing with your good time, πŸ‘±πŸ»β€β™‚οΈ with its black berries currants and good fruit juicy and sweet on palate, again finishings soft touch and fruity
πŸ‡

It’s easy velvet 🍷 and soft blanket of a good delicious cabs sharing with your good time, πŸ‘±πŸ»β€β™‚οΈ with its black berries currants and good fruit juicy and sweet on palate, again finishings soft touch and fruity
πŸ‡

Oct 27th, 2020
Jean-Louis Marin

I’m happy with this wine. I typically look to Australia for Shiraz but I have to say the Yellow-Tail cab-sauv is nice vibrant, velvety, and smooth yet a bit acidic. Tart blackcurrant berries and spicy, coffee? The finish is BlackBerry, and long. I enjoyed this wine. Will do it again.

I’m happy with this wine. I typically look to Australia for Shiraz but I have to say the Yellow-Tail cab-sauv is nice vibrant, velvety, and smooth yet a bit acidic. Tart blackcurrant berries and spicy, coffee? The finish is BlackBerry, and long. I enjoyed this wine. Will do it again.

Jun 21st, 2020
Weston Riesche

Weston had this 5 years ago

Weston had this 5 years ago

May 9th, 2020